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Three quarters of a Quebec population fall short of healthy eating guidelines

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In a web-based study reported in the Canadian Journal of Cardiology, more than three quarters of French-speaking adults in Quebec, Canada, fall short of meeting current dietary guidelines regarding consumption of fruits and vegetables, whole grains, sodium, and saturated fats. The authors recommend stronger, more impactful actions to support everyone in adopting healthier dietary habits to reduce the risk of chronic diseases such as heart disease, diabetes, and cancer.

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